Browse Every Recipe - Page Number 10

Creamy spiced cheesecake with dried fruits and whipped cream on a buttery biscuit base.

Golden egg rolls filled with spicy buffalo chicken dip, cheddar, and green onions. A crunchy, cheesy appetizer ready in under an hour.

French bread layered with ham, turkey and Swiss cheese, baked in a cinnamon-vanilla egg custard until golden. Finished with powdered sugar and maple syrup.

Buttery shortbread with tangy raspberry jam centers creates crisp edges and soft, melting centers perfect for teatime.

Nutritious make-ahead bowls with quinoa, roasted and fresh vegetables, beans, nuts, and zesty tahini dressing.

Crispy chickpeas, roasted vegetables, and grains with creamy tahini

A fresh morning bowl with fluffy eggs, sautéed spinach, and tangy feta cheese.

Protein-packed bowl with spiced chickpeas, roasted vegetables, grains, and tahini sauce.

A colorful morning bowl featuring roasted sweet potatoes, crispy chickpeas, mixed greens, and tangy tahini drizzle.