Thai Basil Beef Rolls
Savory beef with Thai basil and crisp vegetables wrapped in soft rice paper, served with tangy spicy dipping sauce.
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Find all your recipe inspiration at Ighrem Table. Whether you’re cooking solo or feeding a group, you’ll discover delicious, easy meals to make again and again!
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Ighrem Table Recipes
Beef Pot Roast
Tender beef slow-braised with vegetables in rich red wine and herb gravy
Coconut Braised Cabbage
Tender cabbage braised in coconut milk with turmeric, cumin, and ginger. Vegan and gluten-free.
Miso Butter Roasted Cabbage Wedges
Tender cabbage wedges glazed with umami-rich miso butter, toasted sesame, and spring onions for a flavorful side.
Hot and Sour Cabbage
Crisp cabbage in tangy, spicy sauce. A vibrant Chinese-inspired stir-fry ready in 20 minutes with bold flavors.
Quick Chicken Cabbage Stir-Fry
Juicy chicken and crisp cabbage in a savory umami sauce, ready in just 30 minutes for busy weeknights.
Cabbage Fritters With Dipping Sauce
Crispy cabbage fritters with tangy yogurt dipping sauce. Golden, savory, and perfect for snacking or appetizers.
Sautéed Cabbage With Garlic and Spices
Quick cabbage sautéed with garlic, cumin, paprika, and oregano. Ready in 20 minutes for a flavorful vegan side.
Silky Tender Creamed Cabbage
Tender cabbage enveloped in a light, creamy sauce—comforting and indulgent yet refreshingly simple to prepare.